Modified Corn Starch E1401

Spark Starch is a reputable manufacturer and supplier of Modified Corn Starch E1401 made in China, with years of experience in producing top-quality food additives. Our products offer a highly competitive cost-performance ratio advantage, and have been exported to various markets worldwide, including but not limited to Europe, Southeast Asia, Central Asia, South America, and the Middle East. We eagerly look forward to the opportunity of establishing a mutually beneficial business relationship with your esteemed company in the near future.

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Product Description

Acid modified starch E1401 is an amorphous powder that can be white, off-white, or canary yellow in color. It is obtained by modifying native starch through the use of physical, enzymatic, or small amounts of chemical treatment, and is derived from waxy corn or tapioca. E1401 food additive offers excellent thermal stability at high temperatures and acidic pH levels. In addition, this additive is highly water-soluble, making it an ideal choice for a wide range of food applications.

E No.	E1401
Synonym	Acid modified starch
CAS No.	65996-63-6
Packaging	25 Kg/ Bag
Certification	FSSC22000, Kosher, Halal
Origin	China

Product parameter of Modified Corn Starch E1401

1	Sensory requirement	White powder
2	Loss on weight,w/%	≤15
3	PH	4.5-7.0
4	Spot (pcs/cm2)	≤0.50
5	Whiteness/%	≥89.0
6	Fineness(100 mesh pass)/%	≥99.5
7	Phosphate residual(expressed as P)/%	≤0.04
8	Hydroxypropyl/(g/100g)	≤7.0
9	Chloropropanol/(mg/kg)	≤1.0
10	SO2 residual/(mg/kg)	≤30
11	Total Arsenic(expressed as As)(mg/kg)	≤0.5

Product application of Modified Corn Starch E1401

Can be used for seasoning, soup, candy, ice cream, popsicles, ice cream, gummies, beverage granules, etc., and used in moderation according to production needs.

Product Features and Benefits of Modified Corn Starch E1401

-Low gelatinization temperature, low viscosity of hot paste, weak coagulation and sedimentation, good acid resistance, and no change in starch properties under low pH conditions;

-Starch paste has good film-forming properties, good fluidity, high transparency, strong permeability, uniform film-forming, and is not easy to shrink or break;

-It can be used as a good filler, thickener, stabilizer to improve the elasticity and density of the product, and prevent thermal deformation.

Production details of Modified Corn Starch E1401