Food Grade Modified Starch Corn

Food Grade Modified Starch Corn

Spark is a professional Acetylated Distarch Adipate Modified Food Starch E1422 manufacturer and supplier in China. We have been specialized in food additives for many years. Our products have a high cost-performance ratio advantage and have exported to many markets such as Europe, Southeast Asia, Middle East and so on. We look forward to cooperating with your company in future.

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Product Description

"Sincerity, Innovation, Rigorousness, and Efficiency" is the persistent conception of our company for the long-term to develop together with customers for mutual reciprocity and mutual benefit for Food Grade Modified Starch Corn, In case you are intrigued in any of our products or want to focus on a personalized get, please sense totally free to contact us. We're wanting ahead to forming successful enterprise relationships with new shoppers across the world during the in close proximity to long term. Food Grade Modified Starch Corn Maize Starch, Corn Strach, 60% Corn Gluten Meal, Our mission is "Provide Products and solutions with Reliable Quality and Reasonable Prices". We welcome customers from every corner of the world to contact us for future business relationships and achieving mutual success!

Food Grade Modified Starch Corn

As the professional manufacturers, Spark would like to provide you high quality Food Grade Modified Starch Corn. And we will offer you the best after-sale service and timely delivery.

Food Grade Modified Starch Corn is a white, off-white or canary yellow amorphous powder which is obtained by changing the properties of native starch derived from waxy corn or tapioca through physical, enzymatic, or small amounts of chemical treatment. It can keep stable at high temperatures and low PH. E1422 food additive is easily in soluble water.

E No.: E1422
Synonym: Acetylated Distarch Adipate
CAS No.: 63798-35-6
Packaging: 25 Kg/ Bag;
Certification: FSSC, Kosher, Halal, ISO
Origin: China



Product parameter of Food Grade Modified Starch Corn

NO. Inspection Items Inspection Standard
1 Sensory requirement White powder
2 Loss on weight,w/% ≤14%
3 PH 4.0-7.0
4 Spot (pcs/cm2) ≤0.50
5 Whiteness/% ≥89
6 Fineness(100 mesh pass)/% ≥99.5
7 Acetyl(g/100g) ≤2.5
8 SO2 residual/(mg/kg) ≤30
9 Total Arsenic(expressed as As)(mg/kg) ≤0.5
10 Pb/(mg/kg) ≤1.0


Product application of Food Grade Modified Starch Corn

Stabilizer, thickener, binder in foods and cosmetics; Mayonnaise, Ketchup, Frozen Foods, Convenience Foods, Canned Foods, Dairy Products, Gravies, Sauces, Yoghurts, Fruit Preparations, Fine Foods, Ham Brine, Salad dressing, Seasoning, Tarre juice, Oyster sauce, Cake, Bread.


Features and Benefits:

Paste transparent and shiny.

Good freezing resistance and freezing/thawing

High anti-aging stability.

Short paste, good smear, good cohesion.


Production details of Food Grade Modified Starch Corn


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Hot Tags: Maize Starch, Corn Strach, 60% Corn Gluten Meal

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