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Acetylated Distarch Phosphate Modified Food Starch E1414

Acetylated Distarch Phosphate Modified Food Starch E1414

Spark is a professional Acetylated Distarch Phosphate Modified Food Starch E1414 manufacturer and supplier in China. We have been specialized in food additives for many years. Our products have good prices and stable quality advantages and are accepted by many markets such as Europe, Southeast Asia, Middle East and so on. We look forward to becoming one of your suppliers in China.

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Product Description

Acetylated Distarch Phosphate Modified Food Starch E1414

As a professional high quality Acetylated Distarch Phosphate Modified Food Starch E1414 manufacturers, you can rest assured to buy Acetylated Distarch Phosphate Modified Food Starch E1414 from Spark and we will offer you the best after-sale service and timely delivery.

Acetylated Distarch Phosphate Modified Food Starch E1414 is a white, off-white or canary yellow amorphous powder which is obtained by changing the properties of native starch derived from waxy corn or tapioca . It can keep stable at high temperatures and low PH. E1414 food additive is easily soluble in hot water.

E No.: E1414
Synonym: Acetylated Distarch Phosphate
CAS No.: 68130-14-3
Packaging: 25 Kg/ Bag;
Certification: FSSC, Kosher, Halal, ISO
Origin: China



Product parameter of Acetylated Distarch Phosphate Modified Food Starch E1414

1 Sensory requirement White powder
2 Loss on weight,w/% ≤14%
3 PH 4.0-7.0
4 Spot (pcs/cm2) ≤0.50
5 Whiteness/% ≥87
6 Fineness(100 mesh pass)/% ≥99.5
7 Phosphate residual(expressed as P)/% ≤0.04
8 Acetyl(g/100g) ≤2.5
9 Vinyl acetate residual/(mg/kg) ≤0.1
10 SO2 residual/(mg/kg) ≤30
11 Total Arsenic(expressed as As)(mg/kg) ≤0.5
12 Pb/(mg/kg) ≤1.0


Product application of Acetylated Distarch Phosphate Modified Food Starch E1414

Stabilizer, thickener, binder in foods and cosmetics; Mayonnaise, Ketchup, Frozen Foods, Convenience Foods, Canned Foods, Dairy Products, Gravies, Sauces, Yoghurts, Fruit Preparations, Fine Foods, Ham Brine, Salad dressing, Seasoning, Tarre juice, Oyster sauce, Cake, Bread.


Features and Benefits:

Paste transparent and shiny.

Good freezing resistance and freezing/thawing

High anti-aging stability.

Short paste, good smear, good cohesion.


Production details of Acetylated Distarch Phosphate Modified Food Starch E1414


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